Advice and support in the implementation of Management Systems in various areas such as Quality, Food Safety, Energy Management, Environment, Social Responsibility, Gender Equity, and Computer Security.

Carrying out internal Diagnostic or Compliance audits to continually improve management systems.

Development and provision of standard and customized training in management systems, leadership, teamwork and application of the “5S” work organization tool.

Management of RNE and RNPA: Assistance in procedures and preparation of documentation for National Registries of Establishments and Food Products.

ISO-Management Software: Modules for document and laboratory management.